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Wholesale Blowout Sale at Brazos Market tomorrow

Posted 1/20/2012 11:24am by Sara Faivre-Davis.
Tomorrow is our monthly appearance at the Brazos Valley Farmer's Market in Bryan.  Due to the Christmas holidays, it's been a while since we were there.  To help our Brazos Valley customers restock their freezers, we are having a BIG sale on a variety of cuts.  The following cuts of beef will be 25% off the regular price at the market tomorrow (while our supplies last).  Come get some top-quality steaks for that special dinner or brisket or fajitas (flank or skirt steak) for the Super Bowl.

  • Stir Fry Beef strips
  • Round Steak
  • Brisket
  • Flank and Skirt steak
  • Bone-in Ribeye steak
  • Tenderloin steak
  • New York Strip steak
  • T-Bone steak.
 
SWEETBREADS-FIRST COME, FIRST RESERVED:  We have 2 packages of sweetbreads in stock.  I'll hold them for the first person to e-mail or order them.  

WINTER DELIVERIES:  The Georgetown/Round Rock markets have closed for the season, but we will continue to make monthly deliveries to our market spots.  We will be at each spot for a short time once per month to allow our CSA customers and anyone who places an order to pickup beef.  Can't have y'all going to the supermarket for beef!  The schedule for February is below. 

OUR MARKET AND DELIVERY SCHEDULE:

Saturday, Jan 21, Brazos Farmer’s Market 8-noon Wm. J. Bryan and Texas Ave  

Saturday, Feb 11, Brazos Farmer’s Market 8-noon Wm. J. Bryan and Texas Ave  

Monday, Feb 13; Riata Bar and Grill (12221 Riata Trace Pkwy, Austin) 10:45-11:00

Monday, Feb 13; Arboretum-Brick Oven (Next to Jolleyville HEB) 11:20-11:45 

Thursday, Feb 16; Tillman PT Delivery (2519 S. Lakeline Cedar Park) 12:45-1:15

Thursday, Feb 16; Georgetown (same location as the farmer’s market) 4:15-5:15 San Gabriel Park

Thursday, Feb 16; Sun City 3:15-3;45 (at the market location, 2 Texas Ave, Georgetown)  

Saturday Feb 18; Round Rock pickup (in the Farmer’s Market Location S&W Parking lot 300 University) 11:00-12:00

Sunday Feb 19: Live Oak UU Church (3315 El Salido, Cedar Park) 12:15-12:45 

At Dyer Dairy Mercantile, weekly by arrangement

Pickup is also available most times by arrangement at the ranch. Please call 512-826-2218 or e-mail sara@wildtyperanch.com to arrange. 

Check out the Calendar page of the website for the most up-to-date schedule of markets and deliveries.  

OUR BEEF AT RETAIL:  Check out  the retail outlets that carry a selection of our beef.  If they don’t have what you want, just ask, and we’ll do our best to start stocking it.
  • Village Foods 1760 Briarcrest Drive, Bryan, carries our beef in a special freezer for “Natural Beef”, across from the fresh meat case.  Village Foods has been great about working with us and other local suppliers.
  • Dyer Mercantile (7801 E. Hwy. 29, Georgetown) carries our beef in the “Wild Type Ranch” freezer.  Regular hours are weekdays (except Wednesday) 10-7 pm , Saturdays 9 am-7 pm and Sundays 1 pm -6 pm.  

TO ORDER: visit  our website  or e-mail beef@wildtyperanch.com .     

See you at the market!

Sara, Ralph, Eric and Alex.
Quality cattle, quality beef

2039 CR 140
Cameron, TX 76520
Phone (512) 826-2218
Fax (866)-305-3891

www.wildtyperanch.com
www.downtoearthblog.com:  

 If you prefer not to receive e-mails from Wild Type Ranch, let us know by sending an e-mail to beef@wildtyperanch.com
 

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