Spring is definitely here!  The garden is turning green and our family is spending every possible minute outdoors.  We look forward to the day we can stop feeding hay and the cattle can be fully fed on fresh, growing grass.  With all the rain we’ve had, we’re hoping for good things this coming season, including a bumper crop of bluebonnets.

St. PATRICK'S DAY CELEBRATION:  Don't miss the special St. Patty's Day activities at the Brazos Valley Farmer's Market on Saturday.  There will be live music, treats and activities for the kids and a benefit raffle with lots of great prizes from the market vendors (including one of our very own premier green tie-dye shirts).  Come see us from 8-noon.  

WE'RE "DYING" TO EXPRESS OURSELVES:  Beginning this week at the Brazos Market, we will be selling a selection of "Wild Type Dyes"; tie-dyed apparel (and more) that we have made here at the ranch.  Beef is still our business, but we enjoy sharing our art, too.

SUNDAY IS LIVE OAK DELIVERY DAY:  This coming Sunday is our monthly delivery day at Live Oak Unitarian church (3315 El Salido Pkwy, Cedar Park).  We'll be delivering beef order, and will also have a selection of Dyer Dairy Cheeses and pastured eggs available.  We'll be in the parking lot of the chruch from shortly after 12:00 until 12:30.  If you want beef on Sunday, please pre-order.

MARKET TIMES AND LOCATIONS: I’ll do my best to keep everyone posted on our schedule through e-mails and the Calendar page of the website.  Below is our updated schedule for the coming weeks.

SUN CITY FARMERS’ MARKET:  Sun City Social Center (2 Texas Drive) 9-noon.  April 6, April 20th.
GEORGETOWN (SAN GABRIEL PARK) FARMERS’ MARKET:  300 E. Morrow.  Every Thursday, 3:30-6:30.
ROUND ROCK FARMERS’ MARKET:  Downtown public parking garage.  8-noon, Saturdays April 10, May 1.
BRAZOS VALLEY FARMERS MARKET:  Saturdays 8-noon, NEXT DATES March 20, April 3, April 24th .  Corner of Texas Ave. and William J. Bryan Pkwy

Deliveries:
Arboretum/Riata area: 2nd Mondays of each month: NEXT DATE Monday, April 12. 11:00-11:20 at 12357 Riata Trace Pkwy (Riata Office Complex)  11:30-11:45 at the Arboretum Brick Oven;  (orders only)
Live Oak UU Church: 3315 El Salido Parkway, Cedar Park, NEXT DATE Sunday, April 11. 12:05-12:30.
Dyer Dairy Mercantile:  7801 E Hwy 29, Georgetown,  Tuesdays by arrangement
Community Montessori School, Georgetown:  Tuesdays, by arrangement
Tillman Physical Therapy: 2519 S. Lakeline Blvd, Suite 100, Cedar Park, 2nd Mondays of each month, 1:30-2:00; NEXT DATE Monday, April 12 (orders only).
By Arrangement:  At the ranch in Cameron.  Please call 512-826-2218 or e-mail sara@wildtyperanch.com to arrange.

• Village Foods 1760 Briarcrest Drive, Bryan, carries our beef in a special freezer for “Natural Beef”, across from the fresh meat case.  Village Foods has been great about working with us and other local suppliers.
• Dyer Mercantile (7801 E. Hwy. 29, Georgetown) carries our beef in the “Wild Type Ranch” chest freezer.  Regular hours are weekdays 4:30-7 pm , Saturdays 9 am-7 pm and Sundays 10 am -6 pm.  Other hours may be available by appointment.
• Village Café 210 W 6^th St, downtown Bryan is now featuring our beef on some of their menu items. 

TO ORDER: visit  www.wildtyperanch.com.beef  or e-mail beef@wildtyperanch.com .     Click here for a direct link to the order form.

See you at the market!

Sara, Ralph, Eric and Alex.

quality cattle, quality beef

2039 CR 140
Cameron, TX 76520
Phone (512) 826-2218
Fax (866)-305-3891

www.wildtyperanch.com
www.downtoearthblog.com:  separate fact from fiction about food production and what you feed your family

 If you prefer not to receive e-mails from Wild Type Ranch, let us know by sending an e-mail to beef@wildtyperanch.com