Cuisine-quality, heart-healthy beef raised on our family ranch in Central Texas

Gourmet quality: Genuine Angus, dry-aged 14-21 days, bred and managed for marbling and tenderness.



Guaranteed: All beef is taste-tested before it is sold.  If it's not tender and tasty, we don't sell it!



Local and natural: No hormone implants, pasture-raised, born and raised locally

Convenient: Aged, cut, vacuum packed and flash-frozen in meal-sized packages


Three Great Options For Wild Type Ranch Beef

Pasture-raised, Natural Angus Beef (our mainstay product)


Captain's Cut, Sara's Special Reserve (limited availability)


Milk and Grass-Fed Veal (limited availability)

Click Here for Order Form

How to buy Wild Type Ranch Beef

We sell our beef by the Half, Quarter and Eighth.
We also have a number of packs containing various cuts
You can order by the individual cut
Enroll in our Subscription program for best prices and continuous supply

We sell our beef at the Georgetown Farmer's Markets and have monthly pickup points at Live Oak UU Church in Cedar Park and at the Riata office complex in North Austin.

Email us or fax us (866-305-3891) your order and let us know where you'd like to pick up your beef.

Download our Excel order sheet and e-mail it to us.  We'll send you an invoice by e-mail to confirm your order.  Don't have Excel? E-mail us for availability or download our PDF order form.

Half and Quarter Ordering Information click here

Subscription (CSA) Program is accepting new customers: click here